Station - G10 Chef's Knife

Station - G10 Chef's Knife

 
$89.10
$89.10 $297.00
SAVE 70% Sold out
 
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Station - G10 Chef's Knife

Station - G10 Chef's Knife

$89.10
$89.10 $297.00
SAVE 70% Sold out

Built to move seamlessly between the kitchen and campsite, the Station Knife pairs high-performance CPM-154 stainless steel with proprietary SelectEdge® technology for effortless slicing. The steel’s fine-grain microstructure holds a sharper edge longer, while the 14° angle per side—hand-sharpened in Benchmade’s Oregon facility—delivers clean, confident cuts whether you're breaking down an elk or carving up a char-grilled tomahawk. A versatile workhorse, from field to table

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Materials
- Blade: CPM-154 stainless steel with a Cerakote® finish - Handle: Richlite® paper composite with a G10 bolster - Keep your knife dry and lubricated - If spotting or rust occurs, use a semi-chrome metal polish - Wash by hand with warm water and dish soap, dry thoroughly - Avoid grinding wheels and other high-powered machinery to sharpen blade
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Features
- **Made in the USA** - Ultra-versatile kitchen and outdoor grilling knife - Laser-cut from sheets of high-grade steel and hand-assembled in Oregon - Proprietary SelectEdge® technology sharpens to a 14° angle per side for a finer, sharper edge - CPM-S30V stainless steel blade for maximum strength and durability - G10 handle is moisture-resistant and can withstand high temperatures - Ambidextrous design fits comfortably in the right or left hand - Hanging hole with a decorative 24k gold ring
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